- 1 1/3 cups almond flour (available at health food stores or Kehres Health & Chiropractic in Saginaw)
- 1/4 teaspoon baking soda
- 1/4 teaspoon sea salt
- 1/4 cup raw honey
- 2 teaspoon water
- 2 tablespoon coconut oil
- 1 tsp vanilla extract
- 1/3 cup dark chocolate chips
Mix almond flour, salt and baking soda. In another bowl, mix honey, water, coconut oil and vanilla. Combine all of the ingredients and mix well. Add dark chocolate chips.
Space evenly on a cookie sheet lined with parchment paper.
Bake for 10 - 14 minutes.
Enjoy these cookies to make your 20% treats even healthier.
Click here for more gluten-free recipes. Recipe adapted from www.bakergal.com